10 Things That Your Family Teach You About Machu Picchu Coffee Beans 1kg
Fairtrade Machu Picchu Coffee Beans 1kg This Fairtrade coffee is nutty and chocolatey. It is made from organic beans that are grown at extreme elevations in the heartland of the Incas, the Andes. It has a smooth, rich flavor with hints of exquisite dark chocolate. This is a whole bean coffee and suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag is typically 30 cups. Organic The chocolatey, nutty flavors of this coffee originate from its high-altitude home deep within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers or pesticides. coffee beans offer and fair trade coffee beans are hand-picked on the slopes of the Andes and then expertly roasted for a full-bodied flavour. The rich, nutty flavors paired with gorgeous dark chocolate overtones are sure to inspire you to get to get up in the morning, and the fact that it's a Fairtrade coffee helps ensure that the far-flung farmers who produce it are looked after too. Bags weighing 750g are ideal for cafetieres, filter machines, and Jugs. The coffee is ground to suit the equipment, so make sure you follow the instructions on your machine to determine how much coffee to make. Fairtrade By purchasing this dark, rich coffee that has a full-bodied, rich flavor, you're helping farmers around the globe. Cafe Direct is among the UK’s leading fair-trade companies and they invest more than half their profits in their farming communities. They are 100% Arabica beans, hand-picked and organically grown at the foothills of Andes before being expertly roasted to create an intense flavour that has notes of fine dark chocolate. We are offering this coffee in bags of 750g at affordable prices and it makes a really satisfying after-dinner cup of coffee. Enjoy! Nutty This award-winning coffee has been described as sweet, nutty, and chocolatey. This coffee is grown in the lush foothills of the Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted for an intense flavor. Rich, smooth and deliciously nutty with overtones that remind you of premium dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and supports the work of small producers in the world's most disadvantaged countries. Brewing cafetiere: Put 1 heaped tablespoon of ground coffee into your cafetiere and pour water evenly over the grounds. Allow it to steep for 4 minutes. Enjoy. Chocolatey Chocolatey and nutty, this organic coffee from Peru's high altitudes is full-bodied and delicious. This Washed Process coffee is produced by smallholder farmers in the Chanchamayo region, located northwest of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for 30 years and invest over half of all their products to support farming communities across the world to make a positive social and environmental impact. These beans were carefully picked from the lush foothills of the mystical and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted to give an intense flavor. The rich and nutty flavors with overtones of fine dark chocolate make this coffee extremely enjoyable and is perfect after dinner. This Machu Picchu whole-bean coffee is 100% organic and Fairtrade, with an UK Soil Association ethical trading certificate. We purchase directly from farmers themselves and this allows us to keep our prices lower, which means more money for farmers to invest in their farms and families. This also means we can work closely with farmers and provide them with training and development so that they can produce great quality coffees.